These Are The Top Foods Exported From China That You Should Absolutely Never Eat - Page 45 of 45

Smoked Meats

Most smoked foods in China are chock full of nitrates that are dangerous if consumed in high volumes. They’re also processed meats that are high in calories and have a lot of artificial coloring added in.

A lot of smoked meats from around the world have those same problems. However, in China, smoked meats are twice as bad, since many producers use questionable ingredients and processes in order to sell for lower prices than competitors.