These Are The Top Foods Exported From China That You Should Absolutely Never Eat - Page 26 of 45

Black Pepper

Black pepper is known to improve digestive health by activating enzymes in the intestines and stomach. Studies suggest that it could also prevent cancer, lower blood pressure and fight infections and the common cold.

Unfortunately, due to the high demand, certain Chinese merchants have mixed dirt and flour and labeled it as black pepper. That’s yet another way that some people try to scam the buyer to make an extra buck.