Solution: Grain-Free Pizza
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You can make a delicious grain-free pizza crust at home. And for you meat lovers out there, you can even make a pizza “crust” from ground grass-fed beef or bison. Really. Just spread the ground meat on the bottom of a pan and cook until done, then add all the yummy vegetables to the top and cook until done.
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Be innovative—basil, spinach, and cashews are all great on pizza. If you must have cheese, consider a raw or organic full-fat minimally processed cheese.
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